Food & Hospitality Technician

(part-time, 3 days per week)


The Food & Hospitality Technician is an exciting opportunity for individual who has a passion in the food and hospitality industry, commencing in 2023. In this role you will be responsible for hands on preparation and assistance for all food technology classes, with school holidays an added bonus. A link to the Food & Hospitality Technician position description is below for your perusal.


To be successful in this role you will be engaging, organised, and above all else a team player. If this sounds like you, we would love to hear from you.



To be considered for this opportunity please complete a cover letter clearly addressing the key selection criteria listed below. Attach this, along with a resume and completed Application For Employment for and email all documents to



  • Outline your interest in the food and hospitality industry.
  • Demonstrated experience with time management and meeting deadlines.
  • Experience with product ordering, ensuring adequate supplies at all times.




For more information, please contact Erika O’Connell on 02 6043 5504.


Applications close: 12pm, Friday 3 February.


The annual salary for this position is between $36,020 – $41,365 and will be commensurate with the skills and experience of the successful candidate. This salary is in accordance with a full-time Education Support Officer, Category B – Level 2 under the Victorian Catholic Education Multi Enterprise Agreement 2018, or as varied from time to time.


This school community promotes the safety, wellbeing and inclusion of all children.